Hakimi Satay. Good to eat even without the dipping sauce. This easy chicken satay recipe is tender and succulent.
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This Satay Chicken Stir Fry is a firm favourite at my local Chinese take out!
Satay is one of the Malay cuisines that has introduced from Java, Indonesia.
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As long as the meat is tender and boasts a little smokiness without being too greasy, we're happily chomping down stick after stick. This Chinese Satay Chicken Stir Fry is quite different to Malaysian and Thai. Served with an amazing peanut dipping sauce!